This Choice chef knife is a versatile, professional-grade tool built for high-volume commercial kitchens, culinary schools, and cafeterias. Its 8-inch blade is stamped from high carbon 420 stainless steel with hand-honed edges, so it slices, chops, dices, and minces a wide range of ingredients with clean, precise cuts.
The ergonomic polypropylene handle delivers a comfortable, non-slip grip, and a protective finger guard helps keep fingers clear of the blade during use. The blue handle supports HACCP color-coding, letting you designate this knife for raw fish and seafood to help reduce the risk of cross-contamination.
Key Features
Brand
Choice
Product Type
Chef Knife
Blade Material
High Carbon 420 Stainless Steel
Handle Material
Polypropylene
Handle Color
Blue
Edge Type
Hand-honed
Finger Guard
Yes
Blade Length
20.3 cm
Handle Length
14 cm
Length
34.3 cm
NSF Certified
Yes
Dishwasher Safe
Yes
Highlights
HACCP color helps any kitchen reduce risk of cross-contact & cross-contamination
Hand-honed edges for maximum cutting performance
Professional-grade, high carbon 420 stainless steel stamped blade
Ergonomic polypropylene handle provides comfort and a safe, non-slip grip
Slices, chops, dices, and minces a large variety of ingredients
Videos
Materials & care
Blade: high carbon 420 stainless steel
Handle: polypropylene
Dishwasher safe for commercial dishwashers
How to use
Use the hand-honed blade to slice, chop, dice, and mince a wide variety of ingredients. The protective finger guard helps keep fingers clear of the blade, and the non-slip polypropylene handle provides a secure grip during use.